An exceptional Guatemalan coffee produced by a group of small holding farmers and grown on small plots on the volcanic slopes above lake Atitlan.
A pure, rich and sweet toned coffee with deep dimensions and an elegant balanced fruity acidity with a touch of caramel and bitter notes, a light to medium body, high-toned and brightly complex. An appealing cup when black but also attractive with a touch of whitener.
[ 12 oz bag ]
Douwe Egberts the family coffee roasters since 1753